Menu engineering subscription service for restaurants

A curated subscription service delivering menu engineering essentials to restaurants on a flexible monthly plan.

Target audience

Restaurants

Problem solved

Restaurants waste hours every week on menu engineering due to manual processes and scattered tools.

Solution

Launch as a lean web app using QR menus, Inventory software and Online ordering, starting with one core workflow done exceptionally well.

Technologies

QR menus, Inventory software, Online ordering

Monetization

Food margins; Subscriptions

Challenges

Food cost inflation; Hygiene compliance

Improvements

Introduce tiered pricing with a free starter plan to lower adoption friction.; Add a mobile app with offline mode for low-connectivity users.